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woman with long blond hair facing away towards grocery shelves of colorful canned drinks

Low-sugar drinks: 10 of the healthiest options

The healthiest option is water, but these 10 low-sugar drinks fit the bill when you want a little flavor without artificial sweeteners or food dyes.

Healthy EatingJune 4, 2025Lindsay Moyer, MS, RDN
cup of coffee with creamer being pored in

What’s the healthiest coffee creamer with no added sugar?

It’s not easy to find a zero-sugar coffee creamer sweetened without risky acesulfame potassium or sucralose, but some better brands use stevia or allulose.

Healthy EatingMay 30, 2025Lindsay Moyer, MS, RDN
A woman in an orange shirt tears basil over a pot of tomato sauce

Quick, easy, plant-based recipes for weeknight dinners

Need a meatless main in a hurry? Try The Healthy Cook’s best plant-based recipes—easy, fresh, flavorful, and on the table in a snap.

Healthy EatingMay 22, 2025M.M. Bailey
Young female nutritionist with healthy food writing diet plan in office, closeup

No, RFK, Jr., the Dietary Guidelines aren't the problem

Cuts to nutrition programs, rising food costs, and stagnant wages are contributing to America's chronic disease epidemic, not the Dietary Guidelines.

Healthy EatingMay 20, 2025Grace Chamberlin, MPH
shell sketches on a blue background

Which fish are healthy and sustainable? It's complicated

Seafood is good for you. That’s no surprise. But it’s not easy to find species that don’t contain mercury, PCBs, PFAS, or other contaminants, aren’t overfished, and aren’t linked to human rights abuses. In her new book The Fish Counter, NYU professor emerita Marion Nestle tackles those and other issues. (The book goes on sale on June 6, but you can pre-order it now.)

Food SafetyMay 7, 2025Bonnie Liebman, MS
Sustainable Food Center

The connection between community wellbeing and advocacy

AdvocacyMay 1, 2025Sayuri Yamanaka, Ariana DeLaurentis
person looking at phone sitting at a cafe table with to-go coffee cup

How much caffeine is in coffee, tea, soda, and other foods?

Caffeine in foods and drinks isn’t always labeled. Here’s our guide to how much you can expect in coffee, tea, soda, chocolate, and more.

Healthy EatingApril 29, 2025Lindsay Moyer, MS, RDN, Marlena Koch
a flexitarian meal

Going flexitarian? Here's our guide.

These four steps hit the key elements of a flexitarian diet.

SustainabilityApril 14, 2025
Person looking at yogurt on store

Which plant-based yogurts are healthy and higher in protein?

Here’s how to find a healthy plant-based yogurt that’s low in saturated fat and has roughly as much protein as dairy yogurt.

Healthy EatingApril 10, 2025Lindsay Moyer, MS, RDN
grocery cart in focus in the foreground with grocery store shelves out of focus in the background

13 foods with more salt, sugar, or fat than you might expect

Cutting back on salt, sugar, and sat fat isn’t easy when some foods are laden with more than you might expect. Here are 13 sneaky sources to know.

Healthy EatingMarch 20, 2025Lindsay Moyer, MS, RDN
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  • Healthy Living
    • What to Eat
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      • The Planet & Your Health
      • Additives & Contaminants
      • Avoid Food Poisoning
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  • Advocacy
    • Campaigns
      • Pathogens and food safety: Farm to fork
      • New York nutrient warning labels
      • Predatory food marketing
      • Food chemical safety & transparency
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      • Front-of-package nutrition labeling
      • Farm Bill
      • The Straight Shot: Federal vaccine updates
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      • Advocacy resources
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    • Food service guidelines
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    • Healthy SNAP
    • Food marketing to kids
    • Restaurant kids' meals
    • Food safety
    • Allergens
    • Foodborne illness
    • Healthy food banking
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    • Food dyes
    • Dietary supplements
    • New food technologies
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