Advocacy
Since 1971, CSPI has been a strong advocate for nutrition and health, food safety, and sound science.
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Nutrition and health
Transforming the food environment in schools, restaurants, grocery stores, and public places.
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Food safety
We fight to keep food free of dangerous pathogens, fight antibiotic resistance, control and label food allergens, and curb the use of unsafe food additives.
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Biotechnology
CSPI's Project on Biotechnology monitors the genetically engineered product pipeline, as well as the regulations governing it.
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Vitamins & supplements
A few dietary supplements are clearly beneficial to health, but misinformation and scams abound. CSPI provides accurate, reliable information to consumers.
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Covid-19
Throughout the pandemic, CSPI has been providing accurate, updated information to the public and holding government and industry accountable.
See the latestThe latest
New FDA rule makes it easier for companies to cut sodium
People say these peptides hurt them. Their stories are muffled in MAHA’s push for medical freedom
American Academy of Pediatrics renews call for ban on raw milk
Food aid enrollment tanks after SNAP rule changes
NIH censors crucial research in Alzheimer's, kidney disease, & more, researchers share
Advocacy resources
Featured resources for supporters, advocates and partners.
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