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CSPI's Resource Hub

CSPI has expanded our advocacy initiatives to support the work of local and state partners pursuing crucial health policy passage across the country. The Resource Hub includes skill building trainings, policy toolkits, and open discussions at the intersection of equity and food and health policy. Our Resource Hub is designed to build the skills, knowledge, and capacity of our partners, CSPI’s networks, and the greater food and health community through coordinated webinars, trainings, and resources.

We invite you to learn alongside us as we work to build the knowledge and capacity of emerging and existing partners to build power so that we can achieve crucial food policy wins in the field. Trainings will cover a range of topics including youth advocacy, communications, fundraising, policy deep dives, and much more. Holding space for conversations within and across disciplines is vital to align our goals with those of advocates for other social, economic, and environmental justice issues.

If you have trouble accessing any of these materials, please reach out to resourcehub@cspi.org.

We’re continuously developing new resources and would love to know how we can best support your work. Please let us know what you’d like to see by sharing your ideas with us below.

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Find out about upcoming events

Don’t miss out on an opportunity to engage with us! Sign up to stay up to date on upcoming events and new resources from the Resource Hub.

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Register for our upcoming webinar—Finding Common Ground: Uniting advocates to fight for a better food system (05/28/26)

This timely webinar brings together leading voices in anti-hunger advocacy, public health, and food and nutrition policy to examine historical divides —and shared goals— between these movements and why collaboration is essential now to protect food assistance, improve nutrition, and build a healthy and just food system.

Register now

Register for our upcoming webinar—Subways & Sidewalks: Routes to Food Access (06/02/26)

This virtual conversation brings together two organizations working at the intersection of food and transportation to explore how these systems influence what and how people eat. Speakers will share lessons from successful efforts to remove alcohol advertising from public transit systems like the MTA, campaigns working to limit junk food marketing in transit spaces, and community-led initiatives improving safe access to local markets.

Register here

View our recent webinar — Labor Across the Food System (04/28/26)

This panel discussion focuses on the role of labor in the food system, one of the most important industries in our economy. Representing different perspectives in the food system, each panelist brings their expertise based on years of fighting for the dignity and rights of farmworkers, dairy workers, meat packers, and more.

Engagement Team

CSPI’s Engagement Team works to center communities most impacted by food and health injustices by building authentic relationships with partners, engaging communities and supporting their capacity building for policy advocacy, and elevating the voices of these communities in CSPI’s policy and advocacy work. The Engagement Team is split regionally and covers the Northeast, Midwest, South, and West. If you are interested in connecting with an engagement associate in a specific geographic region, please click on their bio to contact them.

Meet the Engagement Team