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A woman in an orange shirt tears basil over a pot of tomato sauce

Quick, easy, plant-based recipes for weeknight dinners

Need a meatless main in a hurry? Try The Healthy Cook’s best plant-based recipes—easy, fresh, flavorful, and on the table in a snap.

Healthy EatingMay 22, 2025M.M. Bailey
Closeup of grocery store worker increasing prices on cooking oil from $5.29 to $6.29. Rising food costs concept.

Trump’s tariffs and trade wars threaten our food security

The full tariffs Trump threatened on 90 countries' imports take effect April 5-9, 2025. Here’s what to know about tariffs, our food system and grocery prices.

Government AccountabilityApril 4, 2025Christina Lin, Adrienne Crezo
Seasonal produce - a closeup of broccoli and asparagus in the foreground, with potatoes, cabbage, collard greens and kale in the background.

What’s in season: March produce guide

Eating fresh, seasonal produce is easy with our guide to choosing, preparing, and storing the best in-season fruit and vegetables available in March.

Healthy EatingFebruary 28, 2025M.M. Bailey
Seasonal produce - Cabbages, collard greens, kale and leeks at a farmer's market in February

What’s in season: February produce guide

Eating fresh, seasonal produce is easy with our guide to choosing, preparing, and storing the best in-season fruit and vegetables available in February.

Healthy EatingJanuary 28, 2025M.M. Bailey
A flatlay of healthy dinner ingredients, including salmon, broccoli, Brussels sprouts, olive oil, nuts and seeds, herbs, and other vegetables.

Cozy winter recipes from The Healthy Cook

Healthy, hearty, heart-friendly recipes to keep you warm and nourished all winter. Explore The Healthy Cook Kate Sherwood’s most delicious seasonal dishes.

Healthy EatingDecember 23, 2024M.M. Bailey
Seasonal produce - a variety of leafy green vegetables for sale at a supermarket, including cabbage (purple and green, Napa, and savoy), kale, collard greens, bok choy and more

What’s in season: January produce guide

Eating fresh, seasonal produce is easy with our guide to choosing, preparing, and storing the best in-season fruit and vegetables available in January.

Healthy EatingDecember 23, 2024M.M. Bailey
Sliced pumpkin, vegetables, mushrooms, root vegetables, spices, wood cutting board. Thanksgiving Day preparation. Healthy eating, slow food.

Healthy, flavorful side dishes for Thanksgiving

Planning your Thanksgiving menu? Explore a few healthy and hearty side dishes for Thanksgiving from The Healthy Cook Kate Sherwood.

Healthy EatingNovember 20, 2024M.M. Bailey
Seasonal produce - a closeup of broccoli, spinach, kale, and other leafy greens in season in December

What’s in season: December produce guide

Eating fresh, seasonal produce is easy with our guide to choosing, preparing, and storing the best in-season fruit and vegetables available in December.

Healthy EatingNovember 1, 2024M.M. Bailey
Assorted seasonal citrus fruit, including oranges, tangerines, grapefruit, limes and lemons, on a wooden table

What’s in season: November produce guide

Eating fresh, seasonal produce is easy with our guide to choosing, preparing, and storing the best in-season fruit and vegetables available in November.

Healthy EatingNovember 1, 2024M.M. Bailey
Seasonal produce at a market in October, including broccoli, eggplant, garlic, cauliflower

What’s in season: October produce guide

Eating fresh, seasonal produce is easy with our guide to choosing, preparing, and storing the best in-season fruit and vegetables available in October.

Healthy EatingSeptember 30, 2024M.M. Bailey
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  • Healthy Living
    • What to Eat
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      • The Planet & Your Health
      • Additives & Contaminants
      • Avoid Food Poisoning
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      • New York nutrient warning labels
      • Predatory food marketing
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      • The Straight Shot: Federal vaccine updates
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    • Food service guidelines
    • School foods
    • Healthy SNAP
    • Food marketing to kids
    • Restaurant kids' meals
    • Food safety
    • Allergens
    • Foodborne illness
    • Healthy food banking
    • Food additives
    • Food dyes
    • Dietary supplements
    • New food technologies
    • Food and environment
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