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A man in a blue shirt is holding a green box and pointing at the details printed on it while shopping.

Meet the SHAM GRAS Act: A bill to weaken food chemical safety

Big Food giants form a coalition to reform GRAS rules with the aim to weaken US food safety. Here's what to know.

Food SafetyOctober 29, 2025Sarah Sorscher, JD, MPH
Halloween candy spilling out of purple pumpkin bucket

Titanium dioxide: Hiding in Halloween candy, dairy, and more

Titanium dioxide is a potentially DNA-damaging food color additive found in many snacks, candies, dairy products, and more. Here's where you'll find it—for now.

Food AdditivesOctober 9, 2025Zachary Goldstein, MS

Fact Sheet: The Science Linking Food Dyes with Impacts on Children’s Behavior

A possible link between food ingredients and adverse behaviors such as hyperactivity was first raised in the 1970s. Over the past 40 years, many double-blind studies have concluded that food dyes and other ingredients can impair behavior in some children.

Food Safety
a happy family having cereal for breakfast

Healthy cereals for kids with no food dyes

The cereal aisle is full of brightly colored boxes and flashy marketing…and many kids are full of opinions. Here are 7 tips to help you wade through your supermarket’s sea of cereal boxes together and choose a winner that’s rich in whole grains, not too sugary, free of food dyes, and kid friendly. We've included a list of more than two dozen healthy cereals for kids that fit the bill.

Healthy EatingAugust 15, 2025Lindsay Moyer, MS, RDN
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Thaumatin

Food SafetyAugust 6, 2025
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Tagatose

Food SafetyAugust 6, 2025

The New York Food Safety and Chemical Disclosure Act

The Food Safety and Chemical Disclosure Act (A1556C/S1239C): • Requires food companies to publicly disclose safety evidence for “generally recognized as safe” (GRAS) food chemicals. • Prohibits the sale of food containing Red 3, potassium bromate, and propylparaben—chemicals linked to cancer, hormone disruption, and reproductive toxicity—statewide.

Food Safety
Colored breakfast cereal in a bowl on a blue background

FDA asked companies to cut food dyes. Is it enough?

Food companies broke their promises to ditch dyes before. Now, a vague “understanding” with the FDA leaves room for them to do it again.

Food AdditivesMay 5, 2025Meghan Enslow
Shelves of assorted chips behind glass.

Kennedy, HHS have no “agreement” with industry to eliminate food dyes; only an “understanding”

Food AdditivesApril 22, 2025Peter Lurie, MD, MPH
A spoonful of artificially colored cereal

FDA signals intent to phase out synthetic dyes from food supply

Food AdditivesApril 21, 2025Peter Lurie, MD, MPH
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  • Healthy Living
    • What to Eat
      • The Basics
      • Shop Smart
      • Restaurant Food
      • Recipes
    • Staying Healthy
      • Preventing Disease
      • Exercise
      • Fact vs. Fiction
      • The Planet & Your Health
      • Additives & Contaminants
      • Avoid Food Poisoning
      • Vitamins & Supplements
      • Weight & Health
  • Advocacy
    • Campaigns
      • Pathogens and food safety: Farm to fork
      • Predatory food marketing
      • The final MAHA Strategy Report: Guidance for advocates
      • Food chemical safety & transparency
      • Dietary Guidelines
      • Front-of-package nutrition labeling
      • Farm Bill
      • The Straight Shot: Federal vaccine updates
    • Our Approach
      • Advocacy resources
      • CSPI Action Fund
      • Grassroots activism
      • Litigation
  • Our Issues
    • Nutrition
      • Dietary Guidelines for Americans
      • Food labeling
      • Food marketing to kids
      • Food service guidelines
      • Healthy food banking
      • Healthy retail
      • Healthy SNAP
      • Restaurant kids' meals
      • School foods
    • Food safety
      • Allergens
      • Dietary supplements
      • Food additives
      • Food dyes
      • Foodborne illness
    • Health
      • New food technologies
      • Food and environment
  • Get Involved
    • Take Action
    • Donate Now
    • Resource Hub
    • More Ways to Give
    • Partner with Us
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