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Cucumber background

Cucumbers recalled once again due to Salmonella outbreak

A Salmonella outbreak has infected 26 people in 15 states and led to a recall of certain cucumbers. Learn more about Salmonella symptoms and food safety tips.

Food SafetyMay 22, 2025Zachary Goldstein, MS
A man with flowers standing in front of a deli display containing various salads

FDA’s delay of traceability rule is a step backwards on transparency, food safety

Food SafetyMarch 20, 2025Sarah Sorscher, JD, MPH
A healthcare worker applying a bandage to a patient after administering a vaccine. Both women are wearing masks.

Stop the outbreaks of tomorrow by voting against Kennedy on Senate floor

Government AccountabilityFebruary 4, 2025Peter Lurie, MD, MPH
Baby being fed baby food

RE: Action Levels for Lead in Food Intended for Babies and Young Children: Draft Guidance for Industry; Availability

CSPI respectfully submits these final comments on lead in food intended for babies and young children to the docket (Docket No. FDA-2022-D-0278) (the Draft Baby Food Guidance). CSPI supports efforts by the FDA to reduce children’s dietary exposure to lead.

Government Accountability
Dried poppy pods

Contaminated Poppy Seeds: FDA

This lawsuit seeks to compel the FDA to take a commonsense step to address the health and safety concerns related to the consumption of contaminated poppy seeds.

LitigationJanuary 31, 2025
Assortment of colorful Christmas and holiday candies and sweets

Titanium dioxide is lurking in these holiday treats

The food color additive titanium dioxide can potentially cause genotoxicity, or DNA damage, but is used in hundreds of Christmas treats.

Food AdditivesDecember 18, 2024Zachary Goldstein, MS
Whole and sliced fresh cucumbers on a cutting board on a wooden table

Cucumbers recalled due to Salmonella outbreak

A Salmonella outbreak led to a recall of whole fresh Americans cucumbers grown in Mexico. Learn more about Salmonella symptoms and food safety tips.

Food SafetyDecember 6, 2024Zachary Goldstein, MS
Teal pumpkin for allergen-free Halloween, non-food gifts for children with allergies

The Teal Pumpkin Project: Have an allergen-free Halloween

One in 13 kids have food allergies, which can make trick-or-treating complicated. But a fun new tradition is opening the holiday up to everyone. Here’s how to participate in the Teal Pumpkin Project this Halloween so everyone can enjoy a safe and spooky holiday.

Healthy KidsOctober 25, 2024Adrienne Crezo
bagged carrots

E. coli outbreak in organic carrots: What you need to know

An E. coli outbreak in organic carrots led to a voluntary product recall. One person died and dozens have fallen ill. Learn more about symptoms and treatment.

Food SafetyOctober 23, 2024Zachary Goldstein, MS
Classic burger with cheese, onions, pickle, mustard, and ketchup

E. coli outbreak in Quarter Pounders traced to onions

A severe E. coli outbreak linked to McDonald's Quarter Pounder has caused 1 death and sickened 50 in 10 states. FDA believes slivered onions are the culprit.

Food SafetyOctober 23, 2024Adrienne Crezo
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  • Healthy Living
    • What to Eat
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      • Additives & Contaminants
      • Avoid Food Poisoning
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      • Pathogens and food safety: Farm to fork
      • New York nutrient warning labels
      • Predatory food marketing
      • Food chemical safety & transparency
      • Dietary Guidelines
      • Front-of-package nutrition labeling
      • Farm Bill
      • The Straight Shot: Federal vaccine updates
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      • Advocacy resources
      • CSPI Action Fund
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    • Food labeling
    • Healthy retail
    • Dietary Guidelines for Americans
    • Food service guidelines
    • School foods
    • Healthy SNAP
    • Food marketing to kids
    • Restaurant kids' meals
    • Food safety
    • Allergens
    • Foodborne illness
    • Healthy food banking
    • Food additives
    • Food dyes
    • Dietary supplements
    • New food technologies
    • Food and environment
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