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CSPI News

Media

The Center for Science in the Public Interest's press releases and statements about the latest developments in nutrition, food safety, and health.

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Person browsing packaged foods.

The 'Better FDA' Act will cement FDA’s failed chemical review system into law

Government AccountabilityNovember 7, 2025
Seal of the Department of Health and Human Services

Senate should reject Trump’s pick for Surgeon General

Government AccountabilityOctober 29, 2025
Department of Agriculture Secretary Brooke Rollins sitting at her desk

Secretary Rollins refuses to end the SNAP funding crisis

Government AccountabilityOctober 24, 2025
A cereal aisle displaying Cheerios variations, Chex, Wheaties, Life Cereal, and more.

Health and nutrition advocates, researchers call for government to define and regulate ultra-processed foods

Government AccountabilityOctober 23, 2025
M&Ms candy arranged by color to resemble a rainbow

CSPI urges federal and state regulators to accelerate progress on food dyes

Food AdditivesOctober 21, 2025
The sign in front of the CDC building

Trump administration undermines nutrition and health tracking by firing key staff

Government AccountabilityOctober 15, 2025
Seafood being inspected by the FDA

President Trump: Don’t fire, deny pay to federal food safety workers

Government AccountabilityOctober 10, 2025
A New York City cab passing a McDonald's at night

New York City’s “Sweet Truth Act” takes effect, marking a public health milestone

Food LabelingOctober 7, 2025
Two hanging IV bags

Booming IV hydration spa industry needs more oversight, researchers say

CSPIOctober 6, 2025
The White House on a fall day

CSPI responds to White House government shutdown clock *

CSPIOctober 2, 2025
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Log In
  • Healthy Living
    • What to Eat
      • The Basics
      • Shop Smart
      • Restaurant Food
      • Recipes
    • Staying Healthy
      • Preventing Disease
      • Exercise
      • Fact vs. Fiction
      • The Planet & Your Health
      • Additives & Contaminants
      • Avoid Food Poisoning
      • Vitamins & Supplements
      • Weight & Health
  • Advocacy
    • Campaigns
      • Pathogens and food safety: Farm to fork
      • Predatory food marketing
      • The final MAHA Strategy Report: Guidance for advocates
      • Food chemical safety & transparency
      • Dietary Guidelines
      • Front-of-package nutrition labeling
      • Farm Bill
      • The Straight Shot: Federal vaccine updates
    • Our Approach
      • Advocacy resources
      • CSPI Action Fund
      • Grassroots activism
      • Litigation
  • Our Issues
    • Nutrition
      • Dietary Guidelines for Americans
      • Food labeling
      • Food marketing to kids
      • Food service guidelines
      • Healthy food banking
      • Healthy retail
      • Healthy SNAP
      • Restaurant kids' meals
      • School foods
    • Food safety
      • Allergens
      • Dietary supplements
      • Food additives
      • Food dyes
      • Foodborne illness
    • Health
      • New food technologies
      • Food and environment
  • Get Involved
    • Take Action
    • Donate Now
    • Resource Hub
    • More Ways to Give
    • Partner with Us
    • Subgrant Opportunities
  • About Us
    • Protecting Science
    • Our Victories
    • 2025-2030 Strategic Plan
    • People
    • Media Center
    • Careers
    • Intern Program
    • Diversity, Equity, and Inclusion
    • History
    • Accountability
    • Contact Us
    • Staff Publications
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