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Recipes for homemade salsa, guac, hummus, tzatziki, and more

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By Kate Sherwood

Updated: February 27, 2022

pistachio lemon pesto

Kate Sherwood - CSPI.

Recipes for dips, sauces, and toppings in 15 time-saving toppings to make flavors pop

Make your own

Almost Classic Basil Pesto

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basil pesto

Pistachio Lemon Pesto

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pistachio lemon pesto

Guacamole

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guacamole

Fresh Tomato Salsa

February 27, 2022
fresh tomato salsa

Cilantro Chutney

February 27, 2022
cilantro chutney

Hummus

January 22, 2025
hummus

Zhoug Hot Sauce

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zhoug

Tzatziki

February 27, 2022
tzatziki

How to toast nuts

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hazelnuts on a sheet pan

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  • Healthy Living
    • What to Eat
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      • The Planet & Your Health
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      • Avoid Food Poisoning
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  • Advocacy
    • Campaigns
      • Pathogens and food safety: Farm to fork
      • New York nutrient warning labels
      • Predatory food marketing
      • Food chemical safety & transparency
      • Dietary Guidelines
      • Front-of-package nutrition labeling
      • Farm Bill
      • The Straight Shot: Federal vaccine updates
    • Our Approach
      • Advocacy resources
      • CSPI Action Fund
      • Grassroots activism
      • Litigation
  • Our Issues
    • Nutrition
    • Food labeling
    • Healthy retail
    • Dietary Guidelines for Americans
    • Food service guidelines
    • School foods
    • Healthy SNAP
    • Food marketing to kids
    • Restaurant kids' meals
    • Food safety
    • Allergens
    • Foodborne illness
    • Healthy food banking
    • Food additives
    • Food dyes
    • Dietary supplements
    • New food technologies
    • Food and environment
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