Skip to main content

Log In
Get email updates
Donate

Healthy Living
- What to Eat
- Staying Healthy
Featured
Advocacy
- Campaigns
- Our Approach
Latest News
Our Issues
Nutrition

Dietary Guidelines for Americans

Food labeling

Food marketing to kids

Food service guidelines

Healthy food banking

Healthy retail

Healthy SNAP

Restaurant kids' meals

School foods
Food safety

Allergens

Dietary supplements

Food additives

Food dyes

Foodborne illness
Health

New food technologies

Food and environment

Laboratory-developed tests (LDTs)
Get Involved
About Us
Nutrition Action
Subscribe to NutritionAction

Letter to Committee on Federal Policies that Contribute to Racial and Ethnic Health Inequities

SHARE

Share with Email

PRINT

Updated: September 30, 2022

CSPI on Diversity, Equity, and Inclusion

View resource

Topics

SNAP

Nutrition Action provides honest, unbiased, science-based advice on nutrition and health.

Read the Current Issue

subscribe

1250 I Street NW
Suite 500
Washington, DC 20005

1 (866) 293-CSPI (2774)
Contact

facebook
threads
instagram
youtube
tiktok
bluesky

About Us
Careers
Accountability
Nutrition Action Store

Hungry for change? It starts here.

donate now

© Copyright 2026, Center for Science in the Public Interest. All rights reserved.

Terms of Service
Privacy Policy
Reprint Requests
Do Not Sell/Share My Data

Get email updates

Donate

One Time Gift
Give Monthly
More Ways to Give

Log In

Healthy Living
- What to Eat
- Staying Healthy
Advocacy
- Campaigns
- Our Approach
Our Issues
Get Involved
About Us
Nutrition Action