In January 2025, the FDA proposed a rule requiring front-of-package nutrition labels with information about saturated fat, sodium, and added sugar levels.
Packing lunch for school? Our 14 best tips will ensure your child has a healthy, safe, allergen-free meal full of vitamins, fiber, calcium, and protein.
The cereal aisle is full of brightly colored boxes and flashy marketing…and many kids are full of opinions. Here are 7 tips to help you wade through your supermarket’s sea of cereal boxes together and choose a winner that’s rich in whole grains, not too sugary, free of food dyes, and kid friendly. We've included a list of more than two dozen healthy cereals for kids that fit the bill.
As the first city to mandate added sugar warnings on chain restaurant menus, New York City is leading the way by promoting transparency and helping consumers make informed dietary choices. New York consumers have a right to know about the safety risks associated with overconsumption of added sugars and deserve to have access to information at the point of service about foods and beverages that may harm their health. The proposed rulemaking represents a commonsense approach that would provide vital evidence-based information to consumers and improve the food environment, with the long-term goal of reducing the risk of diet-related chronic disease.
View the resource below to continue reading.
School breakfasts and lunches will have less added sugar and less sodium over the next several years. Learn more about upcoming changes to school meals.
