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Assortment of colorful Christmas and holiday candies and sweets

Titanium dioxide: Hiding in holiday treats, dairy, and more

The color additive titanium dioxide can potentially cause DNA damage but is used in Christmas treats and dairy products. Tell the dairy industry to ditch TiO2.

Food AdditivesDecember 10, 2025Zachary Goldstein, MS
woman in produce section of grocery store

Don’t overlook these 16 healthy, underrated staple foods

When you think of healthy staples, do you think of kale, sweet potatoes, and quinoa? Don’t stop there. Here are 16 underrated foods to add to your rotation.

Healthy EatingDecember 9, 2025Lindsay Moyer, MS, RDN
The Straight Shot title with a syringe and vial

The Straight Shot: Federal vaccine updates - Dec 9, 2025

A regular update on emerging federal vaccine issues. On Dec. 9, 2025, this list—drawn from news reports and other information—ranks the most significant changes to vaccination policy, with brief commentary from the editors.

VaccinesDecember 9, 2025Peter Lurie, MD, MPH, Sarah Despres, Josh Rising, MD, MPH, Joshua M. Sharfstein, MD
An infant drinking from a bottle in black and white

Safe Food Coalition urges FDA to strengthen inspection and regulation of infant formula in the wake of ByHeart botulism outbreak

Food SafetyDecember 8, 2025

Letter from Safe Food Coalition RE: ByHeart infant formula outbreak to Secretary Kennedy, Commissioner Makary, and Acting Director O’Neil

The undersigned members of the Safe Food Coalition write to urge you to take immediate steps towards ensuring infant formula safety following the outbreak of Clostridium botulinum infections linked to infant formula manufactured by ByHeart, Inc. Swift action is needed to avoid future outbreaks and further disruptions to the supply of this critical product. The ongoing infant botulism outbreak linked to infant formula, with 37 confirmed cases so far, has exposed dangerous deficiencies in the inspection and regulatory systems that should ensure the safety of the nation’s youngest and most vulnerable consumers. View the resource below to keep reading.

A box of perishable and non-perishable food items for donation

How food assistance programs can feed families and nourish their dignity

Food assistance does more good when it doesn’t make people feel bad for needing help. Researchers who study food inequality, nutrition, and food justice have identified ways to help people put food on the table–and preserve their dignity. From The Conversation, here's what to know.

AdvocacyDecember 3, 2025The Conversation
A medical professional administers a Covid vaccine to a Black man

Off-label use of COVID-19 vaccines was once discouraged but has become common amid new guidelines

Following changes to COVID-19 vaccine eligibility and recommendations in 2025, many people are wondering whether they can get COVID-19 vaccines for themselves or their children. Here's what to know.

VaccinesDecember 2, 2025The Conversation
A closeup view of colorful candies

Why are there no EU-style food dye warning labels in the US?

The FDA says synthetic food dyes 'pose real dangers to consumers.' So why aren't we putting warning labels on products with food dye, as the EU does?

Food AdditivesNovember 25, 2025Thomas Galligan, PhD
Nutrition Action covers

About Nutrition Action

Since 1974, Nutrition Action has helped its readers sort through the noise on food and health. We’re completely independent, because we accept no advertising and take no government or industry donations. That way, we’re free to tell it like it is.

November 25, 2025
The Straight Shot title with a syringe and vial

The Straight Shot: Federal vaccine updates - Nov 25, 2025

A regular update on emerging federal vaccine issues. On Nov. 25, 2025, this list—drawn from news reports and other information—ranks the most significant changes to vaccination policy, with brief commentary from the editors.

VaccinesNovember 25, 2025Peter Lurie, MD, MPH, Sarah Despres, Josh Rising, MD, MPH, Joshua M. Sharfstein, MD
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      • The Planet & Your Health
      • Additives & Contaminants
      • Avoid Food Poisoning
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      • Pathogens and food safety: Farm to fork
      • Predatory food marketing
      • The final MAHA Strategy Report: Guidance for advocates
      • Food chemical safety & transparency
      • Dietary Guidelines
      • Front-of-package nutrition labeling
      • Farm Bill
      • The Straight Shot: Federal vaccine updates
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      • Advocacy resources
      • CSPI Action Fund
      • Grassroots activism
      • Litigation
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      • Dietary Guidelines for Americans
      • Food labeling
      • Food marketing to kids
      • Food service guidelines
      • Healthy food banking
      • Healthy retail
      • Healthy SNAP
      • Restaurant kids' meals
      • School foods
    • Food safety
      • Allergens
      • Dietary supplements
      • Food additives
      • Food dyes
      • Foodborne illness
    • Health
      • New food technologies
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